Freezer French Toast Sticks
Breakfast & Brunch
- 1/2 cup reduced-fat (2%) milk
- 1 tsp Cinnamon-Vanilla Seasoning
- 2 tbsp granulated sugar
- 6 slices bread
Prep, cook and go
- Preheat oven to 400� F/205� C. Whisk together eggs, milk, Cinnamon-Vanilla Seasoning and sugar.Slice bread into thirds.Dip bread in batter and lay onto silicone baking sheet with rim.Bake 8�12 minutes, flipping once.Let cool to room temperature, then place in freezer until sticks are individually frozen, about 30 minutes, and then place into Freezer Mates container until ready to eat.Reheating Instructions: Microwave three sticks on high power 1 minute or until warm.