Easy King Cake

Easy King Cake

Ingredients

  • 2- 17.5 oz/5 ct Cinnamon Rolls (10 total)
  • 2 tbsp sprinkles of each color (purple, yellow, green)

Directions

  1. Preheat oven to 350F/180C.
  2. Pop open each container and separate cinnamon rolls.
  3. Unroll two at a time and twist together then form a circle and pinch closed.
  4. Repeat process with all cinnamon rolls and bake for 15-17 minutes.
  5. Add included icing packets to 2-cup Micro Pitcher and microwave for 15 seconds; stir well.
  6. Once king cakes are fully cooked, add icing on top of each and top with purple, yellow and green sprinkles. Serve immediately.
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