Servings
8
Prep Time
25 minutes
Author:
Tupperware Recipes
Ingredients
- 8-count southern home-style biscuit dough
- 8 oz. block mozzarella cheese, cubed
- ¼ cup unsalted butter, melted
- 2 cloves of garlic, minced
- 2 tbsp. fresh parsley, finely chopped
- ¼ tsp. salt
- Grated parmesan and cheese cubes for garnishing
Directions
- Preheat oven to 400°F/200°C.
- Cut each biscuit dough into four pieces. Place one cheese cube in center of biscuit dough. Fold dough over until cheese is covered and roll into a ball.
- Place Silicone Baking Sheet with Rim on metal baking sheet and arrange dough balls in shape of a tree making sure each piece is touching each other.
- In 1-cup Micropitcher mix butter, garlic, parsley and salt. Brush half of the mixture over biscuit dough and reserve any remaining.
- Bake for 15-20 minutes or until golden brown. Remove from oven and brush with remaining garlic butter. Sprinkle grated parmesan and decorate with cheese cubes as the star. Serve immediately.