Directions

1. Melt each individual color of wafers in TupperWave Stack Cooker for 30 seconds at a time until fully melted.
2. Place Silicone Baking Sheet with Rim on flat surface and add melted dark chocolate and spread into an even layer.
3. Add scoops of each color in a random pattern then use Silicone Spatula to swirl colors gently without fully mixing them.
4. Top with sprinkles and gently tap bark to flatten the top layer.
5. Let set at room temperature for 1 hour then refrigerate for 1 additional hour to harden. Break into bite sized pieces and serve.